2019 Festival Program

THIS IS A CASHLESS EVENT

Friday 13th September 2019

Trade & Industry Showcase

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12.00pm

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Festival Village, Berry Showgrounds

Meet the Producer / Farmer

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4.00pm

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Festival Village, Berry Showgrounds

Steering Committee Briefing

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4.30pm

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Shoal Bar, Festival Village

Networking Event

(Trade / Sponsors / Exhibitors / Media / Government)

Day 1 – Saturday 14th September 2019

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8.00am

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Alexandra St, Berry

Berry Markets

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11.00am

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Festival Village, Berry Showgrounds

Open General Admission

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11.00am

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Festival Village, Berry Showgrounds

Beverage Tasting and Food Sampling

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11.30am

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Nowra Farmers Market Stage, Festival Village

Nose to Tail Beef Recipes

Brent Strong

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12.00pm

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Festival Village, Berry Showgrounds

VIP Lounge Opens

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12.00pm - 12:40pm

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Olsson's Masterclass

Micro Dairy Mania: milkshake, cheese, ice-cream

The Pines Dairy, Kel

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12.30pm

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Nowra Farmers Market Stage, Festival Village

Cool Climate Wines & Organic Wine Production

Michael Bynon & Jeff Aston

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12.30pm

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Festival Village, Berry Showgrounds

Long Lunch, Berry

Kierrin McKnight, (Wild Ginger) will be bringing the Long Lunch to life with a six course feast menu complemented by local wines and beers.

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1.00pm - 1:40pm

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Olsson's Masterclass

Estuary Oyster Masterclass + Beer & Prosecco

Appellation Oysters & Cupitt’s Winery

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1.30pm

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Nowra Farmers Market Stage, Festival Village

Biota Dining

Ryan Kovac

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2.00pm - 2:40pm

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Olsson's Masterclass

Traditional Buratta Stretching

Vannella Cheese, Giuseppe Minoia

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2.30pm

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Nowra Farmers Market Stage, Festival Village

Seaweed & Aquaculture

Dr Pia Winberg

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3.00pm - 3:40pm

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Olsson's Masterclass

Bad Ass Burger Trade Secrets

Bad Ass Bernies, Ioannis Benardos

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3.30pm

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Nowra Farmers Market Stage, Festival Village

Tea & Cocktails

Mark

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3.30pm

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Nowra Farmers Market Stage, Festival Village

Kids in the Kitchen

Kelly Eastwood

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4.00pm - 4:40pm

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Olsson's Masterclass

Salt, Sake & Shiraz: the whole salt story

Olsson’s Salt Masterclass, Alex Olsson

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5.30pm

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Nowra Farmers Market Stage, Festival Village

Happiness is Wealth Performing

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5.30pm - 7:30pm

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Festival Village, Berry Showgrounds

Saturday Night Feast

Local Land Services NSW proudly present their Industry Dinner featuring a 6 Course Feast prepared by Kierren McKnight (Wild Ginger),*Tickets sold separately.

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8.00pm

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Festival Village, Berry Showgrounds

Festival Closes

Day 2 – Sunday 15th September 2019

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10.00am

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Festival Village, Berry Showgrounds

Open General Admission

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10.00am

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Festival Village, Berry Showgrounds

Beverage Tasting and Food Sampling

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10.30pm

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Nowra Farmers Market Stage, Festival Village

Coffee & Tea

Ian & Mark

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11.00AM

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Festival Village, Berry Showgrounds

VIP Lounge Opens

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11.30am

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Nowra Farmers Market Stage, Festival Village

Indigenous Seafood Cook up

Rosie Cupitt & Noel Butler

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12:00pm - 12:40pm

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Pecora Dairy, Michael & Cressida McNamara

International award winning cheese tasting

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12.30pm

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Nowra Farmers Market Stage, Festival Village

Seaweed & Aquaculture

Dr Pia Winberg

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1.00pm - 1:40pm

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Richard Kemp

Treble Chef Slinging Spatulas and Guitars

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1.30pm

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Nowra Farmers Market Stage, Festival Village

Fruit & Baking

Rowie Dillon

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2.00pm - 2:40pm

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Eastwoods Bermagui, Kelly Eastwood

Kelly’s tips and tricks for doughnut perfection

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2.30pm

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Nowra Farmers Market Stage, Festival Village

Cooking Like a Chef at Home

Colin Fassnidge

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3.30pm

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Nowra Farmers Market Stage, Festival Village

Soul Tonic Performing

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3.00pm - 3:40pm

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The Hampden Deli, Nick Gardner

A Day in The Hampden Deli

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4.00pm - 4:40pm

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Colin Fassnidge

Colin’s Culinary Food Journey

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5.00pm

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